Olive Oil, Extra Virgin Organic

Olive Oil, Extra Virgin Organic

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Olive Oil, Extra Virgin Organic

Imported Organic Extra Virgin Olive Oil, first cold pressed.

The Arbequina olive is prized for its complex nuances. Its tangle of fruity aromas and slightly nutty flavors is followed by a smooth, serene finish. Our olives are estate grown and hand-picked just before pressing for an oil that is as equally at home stirred into beans or a salad as it is tossed with tomatoes and garlic for a quick pasta sauce.

Extra virgin olive oil is at the heart of the Mediterranean diet, its pungent notes a sign of the healthful, naturally occurring antioxidants within. We select only the highest quality oils from long-standing artisan growers and visit the olive groves annually to confirm the oil’s freshness, aroma and superb flavor.

INGREDIENTS: 100% First Cold Pressed Extra Virgin Unrefined Organic Olive Oil.

Nutrition Facts

Serving size: 1 Tbsp. (14 g)

Servings per Container: about 51

Nutrient Amount %DV

Calories 120

Calories from Fat 120

Total Fat 14 g 22%

Saturated Fat 2 g 10%

Polyunsaturated Fat 1 g

Monounsaturated Fat 11 g

Sodium 0 mg 0%

Total Carbohydrate 0 g

Total Protein 0 g

Not a significant source of Cholesterol, Dietary Fiber, Sugars, Vitamin A, Vitamin C, Calcium or Iron.

  • Packed with inert gas for freshness.
  • Does not require refrigeration if used within 10 to 12 weeks after opening.
  • Packaged in a clear glass bottle.
  • Product of Spain.
  • Kosher OU
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