Mushroom Soup Blend
Mushroom Soup Mix.
INGREDIENTS: Potato Flour, Whey, Mushroom, Salt, Soy Flour, Non-Fat Dry
Milk, Autolyzed Yeast Extract, Food Starch, Onion Powder, Lactic Acid,
Caramel Color and less then 2% silicon dioxide and sunflower oil added
to prevent caking.
CONTAINS: Soy, Milk.
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Recommended use: Thoroughly blend 2 oz. (1/3 cup + 1 Tbs.) mix with 3
cups water. Bring to a boil, stirring frequently. Reduce heat to a low
simmer for 3 minutes.
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Oregon Spice Company is dedicated to quality control ensuring that their
customers will get only the cleanest, most natural products possible; unadulterated
by sulfates, irradiation, or extraneous material. They market only the
freshest, highest quality herbs, spices and produce from around the world.
