Maple Waffles, Organic

Maple Waffles, Organic

The original "stroopwafel", or syrup waffle, dates back to 18th century Holland, where people in the Gouda region just couldn't get enough of the crunchy, caramel-filled waffle biscuits.

Today, this legendary Dutch treat, with its sensual creamy center, is more popular than ever...and not just in Holland. The stroopwafel is the single best-selling food item at Amsterdam's Schiphol Airport, as tourists grab for one more last great taste before they leave or to take a supply home with them.

Fortunately stroopwafel lovers no longer have to fly to Holland for the real thing. Thanks to Shady Maple Farm, you can now enjoy a genuine Dutch stroopwafel in Canada or the USA, and one with a very tasty twist indeed. Instead of conventional caramel, Shady Maple Farm stroopwafels have a filling made with their own pure organic maple sugar, giving you the best of both worlds, an Old World recipe filled with a New World taste sensation.

INGREDIENTS: Organic Whole Wheat Flour, Organic Wheat Syrup, Organic Sunflower Oil and/or Organic Palm Kernel Oil and/or Organic Palm Oil (all unhydrogenated), Organic Sugar, Organic Maple Sugar, Organic Soy Flour, Organic Emulsifier: Soy Lecithin, Sodium Bicarbonate, Salt, Organic Spice, Natural Flavor.

Nutrition Facts

Serving Size: 1 cookie waffle (30 g)

Servings per Container: 8

Nutrient Amount % DV

Calories 140

Calories from Fat 70

Total Fat 8 g 12%

Saturated Fat 2 g 10%

Sodium 85 mg 3%

Total Carbohydrate 18 g 6%

Sugars 9 g

Protein 1 g